By Samachar Vishesh News
Chandigarh 17th
April:- An
exclusive preview and formal unveiling of tricity’s latest offering to the
oriental food circuit –‘Wasabi’ , was held at the city’s casual fine dining Pan
Asian restaurant located in the Sec 7 market on Madhya Marg. ‘Wasabi’ is
positioned as a “fusion pan Asian restaurant ” as it offers authentic cuisines
from countries like China , Japan ,Thailand, Burma etc.
The interiors
of the restaurant are enchanting. The walls have been done up in red themes and
the ambience has an informal feel to it. The
murals are attention getters and the restaurant has ensured a selection of
peppy music, which creates a
happy & pleasant outing for visitors.
The Chefs at
Wasabi are adept at the oriental style
of cooking using original ingredients. The dishes here retain their flavour and
taste which certainly brings alive the cuisines from the Chinese, Japanese and
Thai kitchens.
Traditional Thai soup, Chinese sour
& pepper with 22 ingredients and Beijing sea food are highlights in the
soups menu. However, the USP of
Wasabi is the wide menu range of ‘Sushi’ -a Japanese dish of prepared vinegared
rice, accompanying a variety of ingredients, such as raw sea fish. On offer are
18 types of ‘Sushi’s’. Though ‘Sushi’ is generally made with raw fish, Wasabi
has a good number to tickle the palette of vegetarians too. What’s more, there
are vegetarian Sushi Rolls also. In the non veg Sushi section ‘Kastu Chicken’,
‘Tuna Maki’ and ‘Smoked Salmon Nigri’ are truly delectable. The vegetarian
section of ‘Sushi’s’ boasts of exotic preparations like Asparagus,
Radish, Cucumber, Carrot, Avocado with Wasabi Mayo. Sushi platters too are available for those who are
looking for variety on their plate. With 20 types of dumplings, Wasabi is
now the go to destination for food lovers. The ‘Rainbow Chicken dumplings’ are
mouth watering and if you are keen to stick to vegetarian, one can opt for the
‘Vegetarian Crystal Dumplings.’
The Tempuras -
a Japanese dish consisting of seafood or vegetables that have been battered and
deep fried are also tempting. The elaborate small bites Veg and Non
Veg menu makes the food at Wasabi a hit. The dishes from the Wok -which is one of the most common cooking utensils in
East and South East Asian countries are mouth-watering.For
those who would not like to go for a proper 3 course meal there are Signature
Bowls which are hunger busters in themselves. An exotic signature dish is Thai
spicy rice and Flavours of sea food. Spicy Bangkok bowl, Spicy Ramen bowl and
the Chef’s special Coconut milk, burnt onion & garlic khowsuye are also
must tries.Wasabi’s
hand-made coconut ice cream and the Japanese Mochi ice cream are signature
desserts.
Wasabi’s
Founder Rajat Saini said that Wasabi came about because of my desire to provide
the region’s food aficionados who are well travelled and exposed to World
cuisines, especially Asian food an eating place where they could relish
authentic preparations. Apart from Wasabi we have also re launched Fun Factory the
iconic kids’ entertainment destination in the premises housing Wasabi. He
added that our location in Sec 7 is also known for being home to one of
tricity’s most popular North Indian & Mughlai fine dining restaurants
–Sultan. In its new avatar Sultan has a new open-air seating with breezy vibes.
The latest addition to its menu is Middle Eastern cuisine and even a sumptuous
desi pizza menu. Pizzas like the ‘Rajasthani Laal Maas’ topped Pizza' are
certainly one of their kind found only at Sultan. Our Galouti kebabs and
Biryanis are must haves too.
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